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Strawberry Lemonade Cream Cheese Poke Cake


Here’s a delicious strawberry lemonade cream cheese poke cake that is perfect for spring and definitely perfect for a refreshing summer treat. This cake recipe uses my extremely popular cream cheese lemonade pie filling so you know it has to be delicious! Strawberries and lemons, two great flavors in one awesome tasting dessert.
Course: Cake, Dessert, Summer Treats
Cuisine: American
Ingredients
For the Strawberry Cake
  • 1 box strawberry cake mix
  • 1 3 oz box strawberry flavored jello
  • 3/4 cup vegetable oil
  • 1 cup warm water
  • 3 eggs
For the Lemonade Cream Cheese Filling
  • 2 8 oz pkgs cream cheese
  • 3/4 cup frozen lemonade concentration
  • 5 oz can evaporated milk
  • 1 3.4 oz box lemon instant pudding and pie filling
  • 1 8 oz container cool whip
  • Optional: sliced strawberries and lemon slices
Instructions
Full instructions read here >> greatgrubdelicioustreats.com